I’m Alison, a market research consultant and qualitative researcher specializing in evaluating companies, markets, and industries for companies, non-profits, and governments. I help my clients understand customer experience through data.

As I am a trained food anthropologist with a Master's Degree in Food Anthropology from the University of London SOAS and a BS in Environmental Science from Macaulay Honors College, I specialize in ethnographic research methods and analysis.

Aimed at collecting and analyzing interviews and focus groups, I extract valuable customer insights directly from verified customers, supporting companies worldwide in achieving growth and scalability.